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Cenil IDR 15,000
Traditional Dessert Made From Sago Fluor Served with Shredded Coconut and Granulated Sugar.
Mendut IDR 15,000
Glutinous Rice Filled with Coconut Palm Sugar and Chopped Jackfruit.
Ongol Ongol IDR 15,000
Traditional Dessert Made From Cassave, Palm Sugar, Toss with Shredded Coconut.
Kopi Pot IDR 30,000
Indonesian Traditional Press Coffee Served with Ginger or Simple Syrup and Creamer.