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Tumis Pucuk Labu IDR 58
Unripe chayote leaf buds with slices of red chilli and sweet shallots.
Tumis Jambal Tomat Hijau IDR 61
Fresh green tomatoes and preserved salted fish stir-fried with shallots and green chillies.
Tahu Telur IDR 79
Wok-fried egg and silky soft white tofu topped with soy sauce and peanut sprinkles served with sunny-side-up egg.
Soto Ambengan IDR 105
Tender shredded chicken with silky glass noodles in aromatic turmeric soup.
Soto Betawi IDR 125
Beef brisket and vegetables cooked in coconut milk and served with chicken satay.
Rawon Buntut (New Zealand) IDR 185
Oxtail soup cooked with black nut (kluwak) and other exotic spices.
Smoky flavoured grilled Beef Shank served with stinky bean and green chilli sauce.
Dendeng Batokok Balado IDR 90
Smoky flavoured Beef Shank served with crushed red chilli pepper.
Ayam Bakar Kalasan IDR 110
Baby chicken tenderised in sweet marinade, twice cooked, and caramelised.
Gule Sengkel IDR 126
Succulent lamb shank slow-cooked in light green curry served with roti canai.
Iga Sapi Paniki IDR 178
Premium beef ribs slow cooked, grilled and caramelised, combined with stir-fried tender tripe, chillies, and herbs.
Cumi Telur Bakar IDR 125
Tender and meaty grilled calamari, stuffed with egg, combines perfectly with the sweetness of BBQ marinating sauce.